Liver & Gastro Care Clinic in Pune

  (Non-Alcoholic Fatty Liver Disease) It remains established without any doubt that diet is central to maintaining the well-being of the human body. A healthy and nutritious diet is one that has the right proportion of carbohydrates, proteins, and fats (the macronutrients), and vitamins and minerals (the micronutrients). Just as an unhealthy and imbalanced diet can lead to the development of a fatty liver, giving up on unhealthy dietary habits can help reverse the condition, experts believe. BREAKFAST (7am – 9am) 2 egg whites omelet with lots of colorful capsicum. (or) Daliya pulav with lots of carrots and capsicum (1cup /or) Poha/Upma with vegetables.(1cup / or) Vegetable and oats cutlets with carrots and peas. (2 nos. / or) Multigrain Idlis (0ats/Ragi/Jowar/Rice) (2nos. / with) Milk/Buttermilk/Rasam. (1cup) MIDMORNING (10am – 11am) Fruit (100-150 gms) (any red / yellow / green fruit). (1 no., with) (4 hales) LUNCH (12:30pm – 1:30 pm) Salad (diced carrots, green capsicum, red capsicum

  A team of doctors successfully performed a combined pancreas-kidney transplant on a 36-year old diabetic man eat a city hospital on June 15 after the family members of a brain-dead teenager consented to donate his vital organs. The 11-hour long complex surgery was carried out at Deenanath Mangeshkar Hospital (DMH), which was also the first health center in the state to carry out such a transplant in November 2016 The donor, a 19-year-old boy was riding pillion on his father’s two-wheeler when the vehicle was involved in a head-on collision with a state transport bus on June 9. While the teenager’s father died on the spot, the boy suffered grievous head injuries and was later declared brain dead. On June 14, the family members of the boy agreed to donate his vital organs. The recipient suffered from type 1 diabetes since childhood and his condition further deteriorated after he developed kidney failure a couple of years ago. “After the transplant, the patient is recovering well and do